Medium size, orange fruit with a light red blush. Firm, orange, freestone flesh with good texture and flavor.
Good for fresh eating and processing.
Productive, cold hardy tree with fruit buds that have survived down to -30 F.
Resistant to perennial canker, brown rot, and bacterial spot which are major diseases, especially on the East Coast.
Ripens in early August.
Hardiest of the Harrow series developed at the Harrow Research Station in Canada, Introduced in 1980